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Best Meat Slicer For Jerky

From leading brands and best sellers available on the web.
#1

Winner

Meat Slicer 200W Electric Deli Food

OSTBA

8%OFF

Meat Slicer 200W Electric Deli Food Slicer with 2 Removable 7.5" Stainless Steel Blade, Adjustable Thickness for Home Use, Child Lock Protection, Easy to Clean, Cuts Meat, Bread and Cheese

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#2
Meat Slicer, 200W Electric Food Sli

Borlebbi

21%OFF

Meat Slicer, 200W Electric Food Slicer with 2 Removable 7.5" Stainless Steel Blades and Stainless Steel Tray, Child Lock Protection, Adjustable Thickness, Food Slicer Machine for Meat Cheese Bread

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#3
Elite Gourmet EMT-625B Ultimate Pre

Elite Gourmet

14%OFF

Elite Gourmet EMT-625B Ultimate Precision Electric Deli Food Meat Slicer Removable Stainless Steel Blade, Adjustable Thickness, Ideal for Cold Cuts, Hard Cheese, Vegetables & Bread, 7.5”, Black

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#4
SupMaKin Fresh Meat Slicer, Thickne

SupMaKin

13%OFF

editor-choice-ribbon

SupMaKin Fresh Meat Slicer, Thickness Adjustable 2 or 4 mm, 17 IN 1 Stainless Steel Cleaver Kitchen Knife, Manual Meat Cutter Jerky Slicer for Beef Pork, Gray

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#5
Cuisinart Kitchen Pro Food Slicer,

Cuisinart

13%OFF

Cuisinart Kitchen Pro Food Slicer, 7.5, Stainless steel, Gray

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#6
Weston Electric Meat Cutting Machin

Weston

11%OFF

Weston Electric Meat Cutting Machine, Deli & Food Slicer, Adjustable Slice Thickness, Non-Slip Suction Feet, Removable 9” Stainless Steel Blade, Easy to Clean

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#7
NESCO Stainless Steel Food Slicer A

Nesco

13%OFF

NESCO Stainless Steel Food Slicer Adjustable Thickness, 8.7",Silver

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#8
OSTBA Meat Slicer Machine for Home,

OSTBA

13%OFF

OSTBA Meat Slicer Machine for Home, Electric Deli Food Slicer with Removable 6.7” Stainless Steel Blades, 0-15mm Adjustable Thickness, Easy to Clean, 150W, Ideal for Cold Cuts, Cheese, Bread, Fruit

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#9
Paladin Equipment Meat Tenderizer T

Paladin Equipment

editor-choice-ribbon

Paladin Equipment Meat Tenderizer Tool Manual Machine Jerky Slicer, 2 Set of Stainless Steel Blades, Tenderizing Blades and Jerky Slicer Blades, for Beef and Chicken, Black

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#10
Weston Manual Support Beef Jerky Sl

Weston

Weston Manual Support Beef Jerky Slicer, Quick and Easy Operation For Cuts Up To 5” Wide x 1.25” Thick, Durable Aluminum Construction, Stainless Steel Blades, Charcoal Gray (07-3801-W-A)

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Buying Guide for the Best Meat Slicer For Jerky

Choosing the right meat slicer for making jerky can significantly enhance your food preparation experience. A good meat slicer will help you achieve consistent, thin slices of meat, which is essential for making high-quality jerky. When selecting a meat slicer, consider the following key specifications to ensure you get the best fit for your needs.
Blade SizeThe blade size of a meat slicer determines the thickness and size of the meat slices you can achieve. Blade sizes typically range from 7 to 14 inches. Smaller blades (7-9 inches) are suitable for home use and smaller cuts of meat, while larger blades (10-14 inches) are better for larger cuts and more frequent use. If you plan to make jerky regularly or in large quantities, a larger blade may be more efficient.
Motor PowerMotor power is measured in watts and indicates how powerful the slicer is. Higher wattage means the slicer can handle tougher cuts of meat and operate for longer periods without overheating. For occasional home use, a motor with 100-200 watts may suffice. For more frequent or heavy-duty use, consider a motor with 200-400 watts or more. Choose a motor power that matches your intended usage to ensure smooth and efficient slicing.
Adjustable Thickness SettingsAdjustable thickness settings allow you to control the thickness of the meat slices. This is crucial for making jerky, as consistent, thin slices are key to proper drying and texture. Look for a slicer that offers a wide range of thickness settings, typically from 0 to 15mm. If you prefer very thin slices for your jerky, ensure the slicer can adjust to the lower end of this range. Consider your preferred jerky thickness when evaluating this feature.
Material and Build QualityThe material and build quality of a meat slicer affect its durability and ease of cleaning. Stainless steel blades and components are preferred for their durability and resistance to rust. A sturdy, well-built slicer will last longer and perform better over time. Look for slicers with high-quality materials and solid construction, especially if you plan to use it frequently. Consider how easy it is to disassemble and clean the slicer, as this will impact maintenance.
Safety FeaturesSafety features are important to prevent accidents while using the meat slicer. Common safety features include blade guards, non-slip feet, and safety switches. Blade guards protect your hands from the sharp blade, while non-slip feet keep the slicer stable during use. Safety switches prevent the slicer from operating unless all parts are properly secured. Prioritize slicers with robust safety features to ensure safe operation, especially if you are new to using meat slicers.
Ease of UseEase of use encompasses how user-friendly the meat slicer is, including setup, operation, and cleaning. Look for slicers with intuitive controls, clear instructions, and easy assembly. Features like a food pusher and carriage can make slicing more efficient and comfortable. Consider how easy it is to clean the slicer, as regular cleaning is essential for maintaining hygiene. Choose a slicer that fits your comfort level and experience to ensure a pleasant slicing experience.