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Best Bbq Smokers

From leading brands and best sellers available on the web.
#1

Winner

Pit Boss PB440D2 Wood Pellet Grill,

PIT BOSS

9%OFF

Pit Boss PB440D2 Wood Pellet Grill, 440 SERIES, Black

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#2
Masterbuilt® 30-inch Digital Electr

Masterbuilt

6%OFF

Masterbuilt® 30-inch Digital Electric Vertical BBQ Smoker with Leg Kit, Side Wood Chip Loader and 710 Cooking Square Inches in Black, Model MB20070421

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#3
EAST OAK 30" Electric Smoker, Outdo

EAST OAK

15%OFF

EAST OAK 30" Electric Smoker, Outdoor Smoker with Glass Door and Meat Thermometer, 725 Sq Inches of Cooking with Remote, 4 Detachable Racks Smoker Grill for Party, Home BBQ, Night Blue

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#4
Traeger Grills Pro 22 Electric Wood

Traeger

Traeger Grills Pro 22 Electric Wood Pellet Grill and Smoker, Bronze, 572 Square Inches Cook Area, 450 Degree Max Temperature, Meat Probe, 6 in 1 BBQ Grill

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#5
Royal Gourmet CC1830S 30" BBQ Charc

Royal Gourmet

15%OFF

Royal Gourmet CC1830S 30" BBQ Charcoal Grill and Offset Smoker | 811 Square Inch cooking surface, Outdoor for Camping | Black

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#6
Traeger Grills Ironwood 885 Electri

Traeger

13%OFF

Traeger Grills Ironwood 885 Electric Wood Pellet Grill and Smoker, Black, 885 Square Inches Cook Area, 500 Degree Max Temperature, Meat Probe, 6 in 1 BBQ Grill with WiFi and app connectivity

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#7
Masterbuilt® Gravity Series® 1050 D

Masterbuilt

Masterbuilt® Gravity Series® 1050 Digital Charcoal Grill and Smoker with Digital Control, App Connectivity and 1,050 Cooking Square Inches in Black, Model MB20041220

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#8
Traeger Grills Woodridge Pro Wood P

Traeger

Traeger Grills Woodridge Pro Wood Pellet Grill and Smoker, Black, 970 Square Inches Cook Area, 500 Degrees Max Temp, Meat Probe, 6-in-1 BBQ Grill

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#9
Z GRILLS Wood Pellet Grill Smoker w

Z GRILLS

5%OFF

Z GRILLS Wood Pellet Grill Smoker with PID 2.1 Controller, 697 Cooking Area, Meat Probes, Rain Cover for Outdoor BBQ, 7002C

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#10
Traeger Grills Woodridge Wood Pelle

Traeger

Traeger Grills Woodridge Wood Pellet Grill and Smoker, Black, 860 Square Inches Cook Area, 500 Degrees Max Temp, Meat Probe, 6-in-1 BBQ Grill

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Buying Guide for the Best Bbq Smokers

Choosing the right BBQ smoker can greatly enhance your outdoor cooking experience. BBQ smokers come in various types and sizes, each offering different features and benefits. To make an informed decision, it's important to understand the key specifications and how they align with your cooking needs and preferences. Here are some essential specs to consider when selecting a BBQ smoker.
Type of SmokerThe type of smoker is crucial as it determines the cooking method and flavor profile. Common types include offset smokers, pellet smokers, electric smokers, and charcoal smokers. Offset smokers are traditional and use wood or charcoal, providing a rich smoky flavor. Pellet smokers are convenient and offer precise temperature control. Electric smokers are easy to use and ideal for beginners. Charcoal smokers are versatile and can achieve high temperatures. Choose a type based on your experience level and desired flavor.
Cooking CapacityCooking capacity refers to the amount of food you can smoke at one time. Smokers come in various sizes, from small portable units to large commercial-grade models. If you plan to cook for a small family, a smaller smoker with a cooking area of around 300-500 square inches may suffice. For larger gatherings or parties, consider a smoker with a cooking area of 700 square inches or more. Assess your typical cooking needs to determine the right capacity.
Temperature ControlTemperature control is essential for consistent and successful smoking. Smokers can have manual or digital controls. Manual controls require more attention and skill to maintain the desired temperature, while digital controls offer ease and precision. If you prefer a hands-on approach and enjoy the challenge, manual controls might be suitable. For convenience and accuracy, opt for a smoker with digital temperature controls.
Material and Build QualityThe material and build quality of a smoker affect its durability and heat retention. Common materials include stainless steel, cast iron, and ceramic. Stainless steel is rust-resistant and easy to clean, making it a popular choice. Cast iron retains heat well but requires more maintenance. Ceramic smokers offer excellent heat retention and insulation but can be heavy and fragile. Consider the material based on your preference for durability and maintenance.
PortabilityPortability is important if you plan to move your smoker frequently or take it on trips. Portable smokers are typically smaller and lighter, making them easy to transport. Larger smokers may have wheels for easier movement but can be cumbersome. If you need a smoker for tailgating or camping, look for a compact and lightweight model. For backyard use, portability may be less of a concern.
Ease of CleaningEase of cleaning is a practical consideration for maintaining your smoker. Some smokers have removable parts and drip trays that make cleaning simpler. Look for features like accessible grease management systems and easy-to-clean grates. If you prefer minimal maintenance, choose a smoker with user-friendly cleaning features. Regular cleaning ensures better performance and longevity of your smoker.